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Shop Regional indulgence.
Graubünden specialities
What does Chur actually taste like?
We think it tastes of history, tradition – and a surprising amount of heart. We invite you on a culinary journey of discovery through the capital of Graubünden. With a carefully curated four-course menu consisting exclusively of specialities from Chur and the surrounding area, we’ll show you just how diverse and delicious regional cuisine can be. From puff pastry to pears and Beinwurst, you’ll discover not only distinctive flavours but also a slice of vibrant local history. The dishes are designed to complement one another, creating a harmonious and well-rounded menu – though they can, of course, also be prepared individually and enjoyed as standalone specialities.
Whether you’re from Chur or just passing through – this menu brings the flavours of the region straight to your plate.
Our 4 favourites:
Chur specialities to try at home
It’s really simple: click on it, print the recipe, give it a go. – «an guata»
